Welcome to The Work IN!

Intentional eating and brownies for breakfast with Lynne Bowman

This year is all about being more intentional on the work IN when it comes to health and that includes making conscious decisions around how and what we eat. If you’re a fit pro or in wellness at all you’ve probably gotten a lot of questions about what to eat from clients. And it’s difficult to answer those questions and stay within your scope. For myself and many of my colleagues it’s even harder when you also struggle with disordered eating. But I think that’s a beautiful thing about the fitness industry when you can share your own experience (which is always within your scope) and bring your people the latest nutrition information so they can make intentional informed choices for themselves. My guest today is author and health advocate Lynne Bowman.

Lynne is living proof that you can cook, eat, sleep, laugh, and walk your way out of type 2 diabetes, along with other chronic ailments, and her latest book, “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to reverse chronic disease, and eat healthy: vegan, vegetarian, plant-based, pescatarian, gluten-free, sugar-free. Plus, because she's a grandma, expect all kinds of advice along with the recipes from her lifetime of experiences.

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Adding value without breaking the bank

Fitness. It’s a great career for many reasons. One of them is the low cost of entry. Most fitness certifications are fairly inexpensive compared to a 4 year degree. But all of them require some kind of continuing education to maintain. If you’ve been in the industry for any length of time you’ll find that a lot of what’s offered for cec’s while excellent information may not align with the kinds of things your clients need.

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Getting healthier beyond weightloss w/Nate Sleger

Nate Sleger is a speaker, author, and fitness industry expert who had his start as a personal trainer and nutrition coach. He’s the host of the Begin Within Podcast, where he interviews experts to uncover the behind-the-scenes of fitness motivation and lasting results. Nate is also the founder and operator of Begin Within Fitness, a 100% online personal training and nutrition coaching studio, designed to remove the barriers to fitness and make it EASY. Today we’re going to talk about how to lift the pressure of prescriptive fitness and how trauma-informed principles overlap when it comes to maintaining long term health habits.

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The ultimate key to resilience

We are after all only guides on the path to healthier lives. As guides we need to have a firm understanding of how to navigate in a trauma informed way in a trauma filled culture.. Over the past few weeks we’ve discussed the first half of that trauma informed navigation starting with the center point for yourself, co regulation and then activation. Now I want to share the secret sauce to anything trauma informed. It comes in 2 parts.

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Communication and coregulation w/Colleen Jorgensen

My guest is Colleen Jorgensen from stillness in motion, She has been on the program several times in the past, and you can check the show notes for links to those other podcast episodes we've spoken in the past about communication about pain care, awareness, and clean is just an amazing instructor. She's an osteopath and yoga instructor and has years and years of experience in the fields, both in the fitness industry and with pain care. And she is just a fantastic teacher for general population, but also really an inspiration for other fitness professionals, both in and out of the yoga industry. And so I'm really excited to have her today we're going to be talking more about communication, more about how to elevate our skill level in communication, both with our students and our clients and also maybe some more internal connections with ourself, just to make our amazing careers even more amazing. So please welcome to the podcast. My good friend Colleen. Jorgensen

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Your edge and activation

exercise and diet is one of those kinds of stresses that can be good, right? They can stress the system in a way that produces good adaptations. But they can also push us to the edge so and beyond that edge. So the challenge for fitness professionals and coaches is to understand that piece and then structure workouts, dietary protocols, nutrition plans, classes, whatever our thing is, we want to structure them in a way for the individual that makes that hard enough, challenging enough to trigger an adaptation without setting off one more internal alarm

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