Welcome to The Work IN!

Weight loss and wellness lies

They say women are excellent multitaskers. That’s a lie. What we’re really good at is overriding our body and nervous system to the point of exhaustion and suffering through undernourishment. There is no multitasking in diet and exercise. You can’t run yourself into the ground without rest and balanced nutrition and get stronger. Skinny and healthy aren’t the same thing. Today on The Work IN we’re talking about some of those weight loss lies and how to start working with the body so we can feel safe, strong and confident in our own skin.

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Sugar addicts holiday survival guide

Today let’s limit our discussion to how the stress and obligations of this time of year can affect our exercise and nutrition patterns. Here are 3 ways we can use awareness, boundaries and connection to help maintain a healthy balance with movement, nutrition and sleep through the holidays even for sugar addicts like me. 

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Fitness Industry, Gut Health, Mental Health Ericka Thomas Fitness Industry, Gut Health, Mental Health Ericka Thomas

How to eat for resilience and mental health

What can I eat that will lower stress? I got this question once in a nutrition presentation. My answer at the time was “nothing legal” But what this person really wanted was what we all want when we’re uncomfortable in our own skin. A quick fix. Lower stress really just means better resilience from the inside out. The truth is double edged. No, there's not one thing you can eat to lower stress. But yes there are lots of things. AND how you eat matters. Today we’ll look at how appetite and hunger are connected to the nervous system and stress response. And some ways you can eat that will calm you from the inside out.

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3 Soft skills for hardcore coaching success in and out of the gym

The fitness industry is set up like a snake eating its tail. It gives certification and requires cecs to keep that certification and then offers limited sources of those approved credits. New trainers and educators in the wellness space are conditioned to believe that if it doesn’t give us some external validation through approved CEC’s or the magic of letters after your name then it’s not worth the time to study. So we look for more and more of what to teach clients instead of developing the skills to better communicate what we know.

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Coaching cult of mediocrity

Today I’m talking about coaching. When I say coach I’m talking about anyone who educates others about anything. From preschool to post doc, little league to pro athlete, boutique studios to big box gyms, school counselors to corporate consultants. Coaching of any kind is a business of change making and you can make it big or you can make it small and everything in between. But without courage, creativity and collaboration you can get lost in that cult of mediocrity filled with all the weight loss gurus, self love sisters and money making motivators out there.

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Fitness Industry, Nutrition, Food as medicine Ericka Thomas Fitness Industry, Nutrition, Food as medicine Ericka Thomas

A different look at supplements: Optimal health in and out of the bottle

Ideally we would all get everything our body needs to function optimally from real, whole food. Theoretically if we did that then we wouldn’t need to count calories. Or even watch portion sizes because the body has built in on and off switches for our appetite and is brilliantly designed to find the perfect energy balance. Sadly I think we can all agree that the standard American diet is deficient on many levels.

Our modern life of convenient hyper palatable food consumption has disrupted that delicate balance and led to food addiction, gut dysfunction and metabolic disease. Today, the lack of nutrition awareness and just basic general activity in modern life and you see most people deficient in many micro nutrients, using food as therapy on some level and desperate for a quick fix to fill in the gaps. That’s where supplements come in.

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